Sourdough Biscuits and Pioneer Pies: The Old West Baking Book

★★★★★ 4.3 143 reviews

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Management number 231973885 Release Date 2026/06/18 List Price US$8.28 Model Number 231973885
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How Did Pioneers in the Old West Do It?Living in the Old West required not only stamina, but innovation. Imagine putting a cake together without fresh supplies, measuring spoons, or a dedicated work area; imagine baking that cake without a thermometer, steady heat, or a timer. Sourdough Biscuits and Pioneer Pie shares the baking secrets of Native American ranch house cooks, chuck wagon chefs, and wagon train homemakers, with over a hundred Old West recipes—updated and kitchen tested. Classic dutch-oven and cast-iron techniques are also included. Laced among classic baked goods recipes such as Sourdough Biscuits, Apple Brown Betty, and Concord Grape Pie are dozens of anecdotes and fun facts on how our ancestors were so successful with so little. Read more

ISBN10 1493029703
ISBN13 978-1493029709
Edition New
Language English
Publisher TwoDot
Dimensions 8.32 x 0.83 x 8.82 inches
Item Weight 1.82 pounds
Print length 240 pages
Publication date November 1, 2017

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